This module aims to extend the basic concepts studied so far into more detailed study of the design and costing of chemical plants and the control and safety of such plants Techniques such inherently safe design (ISD) and process intensifications (PI) will be introduced as part of the module. Calculation techniques learnt in earlier modules are now applied to fires and explosions, their effects and their prevention.
Sources of data on chemical processes and methods for data estimation will be discussed. Issues such as optimisation and design heuristics, plus process synthesis, a Gantt chart approach to batch processing and inherently safe design of process will be discussed.
The mathematics for dealing with large sets of algebraic and differential equations will be covered by the module. This will cover issues such as definition and mathematical formulation of optimisations problems, linear and non-linear programming, dynamic optimisation, constrained optimisation, unconstrained optimisation, cost function, constraints, solution methods and convergence.
Process and instrumentation diagrams will be introduced with the classic control loops and feedback control action (P, PI, PD, PID) and feedforward control as well.
The importance of the information gained from risk and hazard studies such as hazardous area classification and HAZOP will be illustrated and an introduction to safety management will be provided.
As part of this module, the students are expected to work in small groups on a mini project and in pairs on laboratory experiments.
- I am UWS (https://www.uws.ac.uk/current-students/your-graduate-attributes/):
Upon completing this module the students will be equipped with tools that will help them in their journey to be work-ready, successful and universal.
The module develops critical thinking and analytical skills that enhance the students’ ability to deal with complicated issues and make them problem solvers. It encourages them to become motivated, innovative, autonomous, inquisitive, creative and imaginative.
The module and the teaching approach encourage collaborative working, effective communications, resilience and perseverance, and development of research and inquiry skills.
The aim is to produce graduates who are knowledgeable with excellent digital skills fit for the 21st century and aware of the global context in which they operate and the challenges that face humanity in the 21st century in the areas of water, food, energy, environment and well-being, who strive to lead, influence and dare to make transformational changes while being ethically-minded, socially responsible, critically aware of the environmental and social impacts of their decisions and actions, and culturally sensitive.
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